Brown Rice & Shiitake Pilaf

Prep Time:

-

Total Time:

-

Serves:

6

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Ingredients

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Instructions

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  • Prepare rice according to package directions.

  • Heat oil in large skillet over medium-high heat until hot.

  • Add mushrooms, asparagus and garlic; cook and stir 3 to 4 minutes or until tender.

  • Add rice, nuts, green onions, lemon zest, salt and pepper. Stir until well blended and heated thoroughly.

  • Serve garnished with additional lemon zest, if desired.


Tags

Poultry
Main Dish
Whole Grain
Mediterranean
31-45 Minutes
Traditional Rice
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