Mediterranean

Name: One-Pot Ratatouille Rice
Prep time: 20 minutes
Cook time: 30 mins
Total time: 50 minutes (+ 10 minutes standing time)
Yield: 8
Ingredients: 2 cups Carolina® Authentic Medium Grain Arborio Rice; 1/4 cup olive oil; 1 onion, diced; 1 red pepper, diced; 1 zucchini, diced; 1 small eggplant, diced; 1/2 tsp salt; 1/2 tsp pepper; 5 cups sodium-reduced chicken broth; 4 plum tomatoes, diced; 2 tbsp fresh basil, finely chopped; 2 tbsp fresh parsley, finely chopped

one-pot-ratatouille-with-arborio-rice-red-bell-pepper-zucchini-and-eggplant

30 mins

One-Pot Ratatouille Rice

With the rich flavors of ratatouille, this lovely concoction of rice and veggies makes a stunning side dish for roast chicken, pork or lamb.

stuffed-eggplants-with-tomato-and-basmati-rice

50 mins

Stuffed Eggplant with Rice and Tomatoes

Enjoy a taste of Mediterranean cuisine by whipping up these Stuffed Eggplants with fragrant basmati rice, herbs and warm spices.

20 Mins

Mediterranean Rice Bowl With Tuna and Hummus

This fresh and easy tuna rice bowl is perfect for lunch or even a quick dinner made with a blend of Jasmine Rice with Red & Wild Rice.

Fresh-Corn-Risotto-with-Carolina-Arborio-Rice

4-6

30 min

Sweet Corn Risotto

Enjoy the delicious taste of this creamy sweet corn risotto made with Carolina® Arborio Rice, corn on the cob, Parmesan and more authentic risotto flavors.

Greek power bowl with Chicken, Jasmine and Quinoa

15 mins

Jasmine Rice Greek Power Bowl

Loaded with delicious and flavorful ingredients, this Greek chicken, rice, quinoa power bowl makes a nutrient-dense meal to keep you going throughout the day!

Creamy Risotto with Sausage and Cauliflower

45 mins

Sausage and Cauliflower Risotto

This hearty risotto recipe using Carolina® Arborio Rice combines the savory taste of Italian sausage with vegetables like cauliflower and garlic.

Beet Risotto with Beet Greens & Goat Cheese

40 mins

Risotto with Arborio Rice, Beets, and Goat Cheese

This tasty beet risotto calls for golden beets, arborio rice, fresh beet greens and goat cheese. Added parmesan makes it irresistible. Don’t forget the white wine!

Brown Rice & Shiitake Pilaf

Whip up this savory Shiitake Mushroom and Asparagus Brown Rice Pilaf recipe with our Carolina® Whole Grain Brown Rice, pine nuts, lemon zest, onions and garlic.

Pistachio, Cream and Pancetta Brown Rice

Enjoy this creamy concoction of pistachios, pancetta, and creamy brown rice come together with the perfect balance of flavor. Add sweet dried cranberries for the ultimate combo.

Lentils Brown Rice, Chorizo, Carrots and Fresh Cilantro

Chorizo and Lentils Brown Rice

Try this whole grains recipe with chorizo, lentils, and our Carolina® Whole Grain Brown Rice. Start with a classic mirepoix of carrots, onions, and celery and add in fresh cilantro.

Veggie-Packed Mediterranean Rice Bowl Salad

Skip the lettuce and swap for brown rice with our Mediterranean Rice Salad Bowl with Broccoli. Enjoy tasty cooked broccoli, red pepper, mushrooms, tomatoes, and green peas.

Traditional-Paella-Dish-with-Red-Bell-Peppers-Lime-Wedges-Chorizo-Shrimp-Mussels-and-Fresh-Parsley

Traditional Paella with Chorizo & Shrimp

Try your hand at a true traditional Spanish Paella made with shrimp, mussels, chorizo and rice seasoned with broth, saffron and smoked paprika.