Quick & Easy

Name: Easy Chicken Biryani
Prep time: 10 mins
Cook time: 10 mins
Total time: 20 minutes
Yield: 2
Ingredients: 1 pouch Carolina® Ready to Heat Basmati Rice; 1/2 lb (225 g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces; 1 tbsp oil or ghee; 1 small onion (2 people) or 1 large onion (4 people), thinly sliced (or use pre-fried onions for speed); 1 medium tomato, chopped (or 3 tbsp canned diced tomato); Optional garnish: cilantro, mint, lemon wedge; For Quick Marinade:; 1/4 cup plain yogurt; 1 tbsp store-bought biryani masala or garam masala; 1/2 tsp turmeric (optional, for color); 1/2 tsp salt; 1 clove garlic, minced (or 1/2 tsp garlic paste); 1/2 tsp ginger (fresh or paste)

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