With flavorful ground turkey and chorizo, these comforting pasteles de arroz (or tamales) wrapped in corn husks are great for the holidays.
This savory roast chicken is served with a chorizo, brown rice and mushroom stuffing for the ultimate holiday dinner, perfect for celebrating with family.
This slow cooked red pozole is made with hominy, ancho chile peppers, pork shoulder and white rice for a delicious comfort meal!
These savory omelets are stuffed with queso sauce and chorizo Mexican rice for a holiday brunch that the entire family will enjoy!
These tasty fall favorite butternut squash are stuffed with pork, jasmine rice and apple for a festive side dish to add to any holiday meal.
Served with homemade cilantro chimichurri sauce, these baked empanadas are filled with chorizo, beans, seasoned basmati rice and cheese for the perfect appetizer or snack.
This comforting oven-baked casserole dinner makes for a satisfying meal with a hearty combination of chorizo, rice and beans.
This versatile bacon and egg rice bowl with brown rice and tangy kimchi can be served for breakfast, lunch or even as a quick dinner.
Make your favorite fried rice recipe better by adding bacon and a sunny side up egg on top. For better results, use leftover and chilled Carolina® Rice.
This Mexican Jambalaya made with Carolina® Basmati Rice, pinto beans, chile, and sausage is the perfect one-pot meal for the whole family to enjoy.
This flavorful Chorizo and Manchego Risotto has got the luscious creaminess and ease of Italian risotto with the bold Spanish flavors of chorizo, saffron, and aged Manchego cheese.
This Cuban black beans and rice dish is made with savory hints of pork and spices. Arroz Congri is an easy rice and beans recipe and traditional Cuban rice dish that makes a great weeknight meal for any family.