Pork

Pork fried rice in a bowl

Pork Fried Rice with Bean Sprouts

Try our recipe of sliced and tender pork roast mixed into your favorite fried rice dish cooked in soy sauce, green onions and bean sprouts.

Shrimp Fried Brown Rice with Chopsticks

Bacon and Shrimp Fried Brown Rice

We’ve taken your favorite take out Shrimp Fried Rice to a whole new level by infusing the 100% whole grain brown rice and vegetables with bacon drippings.

pork and vegetable fried rice with ginger
Servings 4
Cooking time 35 mins

Ginger Pork Fried Rice

With both fresh minced ginger and pickled ginger, this pork and vegetable fried rice is layered with bright flavors. Try it today!

Baked Jambalaya Risotto with Andouille & Kale
Servings 6
Ready in 45 mins

Baked Jambalaya Risotto with Andouille & Kale

This autumn-inspired risotto is started on the stovetop, then it bakes in the oven for easy preparation. Tips For extra rich risotto, stir in 1 to 2 tbsp butter before serving. Add pinch of fresh grated nutmeg to risotto, if desired.

Spicy Chorizo Croquettes with Avocado Cream
Servings 40 croquettes
Ready in 1hr+

Spicy Rice Croquettes with Avocado Cream & Chorizo

These deep fried rice balls made with chorizo, jalapeño, cilantro and adobo seasoning filled with queso fresco are perfect for dipping in a creamy avocado sauce.

Spicy Cajun Jambalaya with sausage and chicken
Servings 8

Rice Cooker Spicy Cajun Jambalaya

This Cajun-style Rice Cooker Jambalaya recipe combines chicken, sausage and the holy trinity of creole cooking onion, pepper and celery.

Wild Rice & Sausage Stuffed Mushrooms with cheese
Servings 10 or more

Wild Rice & Sausage Stuffed Portobello Mushrooms

These Sausage and Wild Rice Stuffed Portabella Mushrooms, made with breadcrumbs and Parmesan, are the perfect bite-sized appetizer for any event.

Tuscany Rice & Bean Soup with bread
Servings 6

Tuscany Rice & Bean Soup

You don’t need to travel to Italy to taste the flavors of this Tuscany Rice and Beans Soup with Italian Sausage from the comfort of your own kitchen.

Lentils Brown Rice, Chorizo, Carrots and Fresh Cilantro
Servings 4

Chorizo and Lentils Brown Rice

Try this whole grains recipe with chorizo, lentils, and our Carolina® Whole Grain Brown Rice. Start with a classic mirepoix of carrots, onions, and celery and add in fresh cilantro.

Pineapple Salami Fried Rice with pork
Servings 4
Ready in 35 mins

Pineapple, Pork and Salami Fried Rice

This Thai-inspired Fried Rice recipe uses pineapple, genoa salami and pork tenderloin cooked in hoisin sauce, rice wine vinegar, soy sauce and fresh ginger.

Prosciutto and Green Pea Risotto plate
Servings 6

Prosciutto and Green Pea Risotto

This creamy Prosciutto and Green Pea Risotto uses a rice cooker as an innovative new way to make a great meal and at the same time making your life easier.

Gallo Pinto
Servings 6

Authentic Costa Rican Gallo Pinto

Try this Gallo Pinto for breakfast, lunch or dinner! A classic Costa Rican rice and bean dish with onions, peppers, Worcestershire, and hot sauce; garnished with crumbled bacon.

Italian Paella Marsala

Italian-Style Paella with Marsala

Try this Italian-Spanish Paella fusion and enjoy our Carolina® Parboiled Rice with prosciutto, tomatoes, dry Marsala wine, sage, and garlic.

Italian Sushi with arborio rice and red bell peppers rolled in prosciutto
Servings 10 or more

Italian Sushi with Arborio Rice

Need a fast, whimsical appetizer? Try our sushi with arborio rice, romano cheese, prosciutto, and red peppers and enjoy a unique Asian/Italian fusion!

BLT Dip
Servings 6

BLT Unwich Dip

BLT…R? Yes! Our BLT Dip recipe is made with Carolina® Jasmine Rice, BLT, sour cream, and mayo. Share it at a gathering, or enjoy it as a rice bowl!

Breakfast Burritos
Servings 4 (2 burritos each)

Breakfast Mexican Wraps

Breakfast Wraps for home or on the go. Made with our Carolina® White Rice, your choice of luncheon meat, cheese, and salsa. Add as much, or as little, to make them your own.

Barbecue Pulled Pork Rice Dip with Jasmine Rice and Tortilla Chips
Servings 5

Barbecue Pulled Pork Rice Dip

Be everyone’s favorite guest at the next big game by bringing this easy-to-make, perfect for sharing, deliciously sweet and spicy BBQ Pulled Pork Rice Dip.

Bacon Kimchi Paella with Parboiled Rice, stewed tomatoes and chicken thighs
Servings 4
Ready in 60 mins

Bacon and Kimchi Paella with Chicken

Korean and Spanish cuisine fusion! This unexpected blend of delicious bacon with kimchi and chicken in a rice paella will leave a mark in your family cookbook.

Creamy Risotto with Sausage and Cauliflower
Servings 4
Ready in 45 mins

Sausage and Cauliflower Risotto

This hearty risotto recipe using Carolina® Arborio Rice combines the savory taste of Italian sausage with vegetables like cauliflower and garlic.

Creamy Pancetta Rice
Servings 8

Pistachio, Cream and Pancetta Brown Rice

Enjoy this creamy concoction of pistachios, pancetta, and creamy brown rice come together with the perfect balance of flavor. Add sweet dried cranberries for the ultimate combo.

Easy Paella
Servings 6

Easy Paella with Sausage & Shrimp

Sausage, shrimp, peas, and our saffron rice mix make this the easiest paella you’ll ever make. Better yet, it can also be made in a rice cooker. See more on this one-of-a-kind recipe!

Eggs Benedict Risotto
Servings 4

Eggs Benedict Risotto with Easy Hollandaise

Creamy Benedict risotto recipe with our handcrafted arborio rice, onions, garlic, and Parmigiano-Reggiano cheese. Top with poached eggs and homemade hollandaise.

Chorizo and Rice Breakfast Scramble
Servings 6

Breakfast Scramble with Chorizo & Rice

Mexican-style breakfast scramble with mouth-watering chorizo, white rice, diced tomatoes, and cheddar cheese. Wow the crowd and make it in your next Sunday brunch!

Chicken and Sausage Jambalaya
Servings 6

Chicken and Smoked Sausage Jambalaya

Our irresistible recipe for Louisiana-Style Jambalaya with Chicken and Smoked Sausage is made with our Carolina® White Rice, cajun seasonings, and the holy trinity of sofritos.