Finely grating hard-boiled eggs gives them a wonderful light and fluffy texture. It’s the perfect topper for a breakfast rice bowl.
This incredible jasmine rice dessert trio is perfect for Valentine’s Day, a special occasion or a romantic date night — with enough leftovers to enjoy the next day.
This Peruvian-style Arroz con Leche recipe is a snap to make in the Thermomix® for a crowd. Serve topped with berries, cinnamon and nuts.
A quick and easy make-ahead meal, these protein-packed savory Chicken and Rice Lunchbox Cups are perfect for school lunches.
Learn how to make homemade popped rice with Carolina® Jasmine Rice and enjoy the endlessly delicious meal possibilities this ingredient offers.
Made with homemade puffed rice, this dark chocolate dessert bar is flavored with peanut butter and maple syrup for a sweet treat.
This take on “Nature’s Cereal” is prepared with Carolina® Brown Rice for a filling breakfast. Serve topped with fresh fruit.
Learn how to make dalgona-style coffee cream and try it as a topping for this rich almond Horchata made with Carolina® Jasmine Rice.
Switch up breakfast time by serving this Churro flavored Puffed Rice Cereal – rice puffs up right before your very eyes for a big wow factor!
Perfect for breakfast or brunch, these festive huevos rancheros are filled with white rice, creamy avocado, savory chorizo, beans and cheese.
Enjoy a flavor explosion in every bite with jasmine rice topped with creamy Greek yogurt and harissa-roasted feta cheese, along with grape tomatoes.
This egg and parboiled rice power bowl is a great way to start the day with a filling and energizing breakfast made with creamy avocado slices and vegetables.