Fusion

Rice-crepes-with-mango-pineapple-kiwi-lime-white-rice-and-coconut-cream
Servings 6
Cooking time 25 min

Tropical Street Fair Rice Crepes

Made with homemade rice flour, these Gluten Free crepes are tender and light. Filled with a medley of tropical fruit, serve for breakfast, snack or dessert.

Sticky Rice Tuna Poke Bowl with Edamame, carrots and asparagus
Servings 4
Ready in 25 mins

Sticky Rice Tuna Poke Bowl with Sesame

Made with tuna, carrots, and asparagus, these Poke Bowl toppings are served over short-grain sticky rice and sprinkled with sesame seeds.

Baked Jambalaya Risotto with Andouille & Kale
Servings 6
Ready in 45 mins

Baked Jambalaya Risotto with Andouille & Kale

This autumn-inspired risotto is started on the stovetop, then it bakes in the oven for easy preparation. Tips For extra rich risotto, stir in 1 to 2 tbsp butter before serving. Add pinch of fresh grated nutmeg to risotto, if desired.

Quinoa and Jasmine Rice Cakes with Garlic and Lemon Aioli
Servings 8

Jalapeño and Cheese Quinoa Cakes with Aioli

These jalapeño and fontina cheese rice cakes are made with our Jasmine Rice with Quinoa blend and paired with a delicious, homemade roasted garlic and lemon aioli.

Pad Thai Fried Rice with Japanese Omelet and chicken
Servings 4
Ready in 35 mins

Pad Thai Fried Rice & Japanese Style Omelet

This Pad Thai inspired fried rice recipe with chicken is cooked in a delicious sweet and savory sauce, bean sprouts and topped with a Japanese style omelet.

Rice bowl with shrimp, coconut rice, spinach and lime
Servings 4

Shrimp with Coconut Rice

Our Shrimp with Coconut Jasmine Rice recipe is sure to please. This tasty Thai dish combines coconut rice, sautéed shrimp, red curry, and spinach. It’s a must-try!

Spanish Inspired Shirmp Onigiri triangles

Spanish Inspired Shrimp Onigiri

These Japanese Onigiri rice balls are flavored with traditional Spanish flavors like saffron to make this your next favorite homemade sushi rice meal.

Skillet with vegetarian paella, black olives, mushrooms, artichokes and paprika
Servings 4
Ready in 45 mins

Vegetarian Paella

This Vegetarian Paella is made to perfection with a wide variety of vegetables for you to get your daily servings in and enjoy a wonderful meal.

Vegetarian sushi rolls with nori, peppers, cucumber and wasabi
Servings 6
Ready in 60 mins

Veggie Rolls with Sushi Rice

Our Vegetarian Sushi Rolls recipe is quick, easy, and delicious. With an authentic Japanese sushi rice, they bring your lunch, dinner or weekend snack to the next level!

Bacon Kimchi Paella with Parboiled Rice, stewed tomatoes and chicken thighs
Servings 4
Ready in 60 mins

Bacon and Kimchi Paella with Chicken

Korean and Spanish cuisine fusion! This unexpected blend of delicious bacon with kimchi and chicken in a rice paella will leave a mark in your family cookbook.

Chicken and Sausage Jambalaya
Servings 6

Chicken and Smoked Sausage Jambalaya

Our irresistible recipe for Louisiana-Style Jambalaya with Chicken and Smoked Sausage is made with our Carolina® White Rice, cajun seasonings, and the holy trinity of sofritos.

Crab Cakes with Curried Mango Sauce and Basmati Rice
Servings 8
Ready in 31-60mins

Basmati Rice Crab Cakes with Curried Mango Sauce

Learn how to make homemade crab cakes using basmati rice, creole seasoning and a special curry mango sauce for dipping on the side.