Enjoy the delicious taste of this creamy sweet corn risotto made with Carolina® Arborio Rice, corn on the cob, Parmesan and more authentic risotto flavors.
This irresistible rice dish is jam-packed with all the flavors of Mexican style street corn, served over a fluffy bed of Carolina® White Rice.
This Mexican jambalaya can be made in about 30 minutes and is loaded with veggies, sausage, fire-roasted green chile, and served over basmati rice, making it the perfect dish to serve a crowd and delicious any time of the year.
This simple 4-ingredient Coconut Rice recipe is made in a rice cooker for a super quick and perfect side dish to jerk chicken or to serve with shrimp.
A twist on a Texas favorite, made with succulent shrimp, spicy jalapeños and rice, this Shrimp Pico Rice Skillet is a homage to my South Texas roots.
This classic Mexican albondigas soup is made with ground chicken and cooked rice simmered in broth with vegetables and tomato sauce.
Flavor seekers rejoice with this dish of Spicy Lemon Garlic Skillet Rice combined with marinated chicken, shrimp and vegetables!
Use this homemade horchata ice cream recipe to take a classic ingredient like rice and use it in delicious and creative ways your friends and family will love!
This Cuban black beans and rice dish is made with savory hints of pork and spices. Arroz Congri is an easy rice and beans recipe and traditional Cuban rice dish that makes a great weeknight meal for any family.
Bake these savory Rice Muffins in advance and keep them handy for busy days. Ready in just 15 minutes, they’re loved by kids and adults alike.
A creamy rice dish made with fresh tomatillos, cilantro, lime juice and plenty of shredded cheese, baked until bubbly is a household favorite.
Have Puerto Rican for dinner tonight with this delicious Arroz Habichuelas Guisadas rice and beans dish made with Carolina® Jasmine Rice, veggies, beans, bacon, and flavorful seasonings