This vibrant rice salad with creamy green goddess dressing is loaded with lots of fresh herbs and accented with lemon.
These tasty stuffed rice balls are pan-fried and served with a spicy sriracha soy sauce for a fun snack or appetizer that everyone will enjoy.
These Tacu Tacu crispy rice and bean cakes are a vegetarian meal inspired by the classic Afro-Peruvian dish. Try it for a tasty appetizer.
“Bandera” is a traditional Bean and Beef Stew from the Dominican Republic, prepared with White Rice, kidney beans and pinto beans.
Try your hand at this Peruvian-style fried rice or Arroz Chaufa recipe using easy-to-find ingredients and pantry staples like Carolina® White Rice.
This Thermomix® Green Arroz con Pollo is prepared with Salsa Criolla and White Rice for a Peruvian classic that’s packed with authentic flavors!
This whole grain twist on classic Arroz Verde is served with Grilled Chicken Thighs for a simple yet delicious and crowd-pleaser meal.
These whole grain pastelitos are bite-sized and generously filled with mushrooms, cheese and Carolina® Jasmine Brown Rice for a family-friendly appetizer!
This Chicken and Bacon Fried Rice recipe is seasoned with Sazon for a delicious Latin twist. Try it for the perfect main dish when cooking for guests!
Jasmine Rice is boosted with coconut milk for a Caribbean delicacy. Serve garnished with fried plantains and avocado for a luxurious side dish.
Prepared with brown rice, poblano peppers and mozzarella cheese, enjoy a whole grain side dish with a creamy irresistible texture!
Use jarred or prepared salsa and Carolina® White Rice for a Spanish Rice recipe that’s easy to put together but is loaded with delicious flavor.