This easy to make Mexican spicy tripe stew is a hearty and comforting recipe made with Carolina® White Jasmine Ready to Heat Rice.
This slow cooker recipe is ideal for hands-free cooking. This creamy traditional rice pudding is sure to impress!
This easy chicken and rice dish made with salsa and Carolina® Rice is a real crowd-pleaser that everyone will love.
Flavored with chipotle and lime, this simple variation on a classic arroz con pollo is zesty, spicy and packed with flavor.
With a gooey cheese stuffed in the center, these breaded and fried rice balls make a tasty treat that everyone will love.
This irresistible version of the classic Chicken Biryani recipe made with Carolina® Rice is comforting and flavorful.
This incredible vegetarian chickpea curry recipe is spiced to perfection and served over a bed of aromatic Carolina® Basmati Rice for a delicious meal.
This incredible jasmine rice dessert trio is perfect for Valentine’s Day, a special occasion or a romantic date night — with enough leftovers to enjoy the next day.
This delicous and simple spicy brown rice bowl is made with a spicy sriracha mayo, vegetables, avocado and whole grain Carolina® Brown Rice.
“Bandera” is a traditional Bean and Beef Stew from the Dominican Republic, prepared with White Rice, kidney beans and pinto beans.
This whole grain twist on classic Arroz Verde is served with Grilled Chicken Thighs for a simple yet delicious and crowd-pleaser meal.
Try this traditional Dominican Sancocho Stew recipe the next time you’re cooking for a crowd – it’s sure to impress your dinner guests!