Soup/Stew

Name: Kitchen Sink Soup and Fufu
Prep time: 45 minutes
Cook time: 50 mins
Total time: 1 hour 35 minutes
Yield: 6 to 8
Ingredients: #Kitchen Sink Soup:#; 2 cups Carolina® Jasmine Rice; 2 lb stewing beef; 1 tsp salt; 1 tsp pepper; 2 tbsp vegetable oil; 1 onion, diced; 2 leeks, diced (white and light green parts only); 1 carrot, diced; 2 stalks celery, diced; 1/2 lb green beans, trimmed and cut into 2-inch pieces; 1 plantain, sliced; 2 tbsp fresh thyme, finely chopped; 3 cloves garlic, minced; 8 cups sodium-reduced beef broth; 4 cups water; #Fufu:#; 2 lb cassava, scrubbed and unpeeled; 1 tbsp olive oil; 1/2 tsp salt; 1/2 tsp pepper

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