Our unique Carolina® Premium Blend Rice combines fluffy and aromatic jasmine white rice alongside whole grain red and wild rice for an eye-catching and delicious blend. The light, long grain jasmine rice combined with chewy red and wild rice creates a satisfying mix of textures to enjoy in every bite.
Our premium rice blend is made with Gluten Free rice that is Non-GMO Project Verified and suitable for vegan and vegetarian diets.
We’ve taken the guesswork out of creating a delicious yet hearty grain blend that works! This blend consists of three different but complementing varieties: Jasmine Rice, Red Rice and Wild Rice.
Jasmine Rice: A long grain aromatic rice that has a slightly sweet taste and cooks up fluffy and tender.
Wild Rice: Technically a whole grain seed that has a strong earthy, nutty and toasted flavor with a firm, chewy texture. If you’re new to using wild rice, find our 5 best ways to use it in your meals!
Red Rice: A whole grain rice that is loaded with fiber with a nutty flavor and chewy texture.
This rice blend can be cooked over the stove, in the microwave, in a rice cooker or slow cooker.
Stovetop method: In a saucepan bring water to a boil. Stir in rice blend. Cover and reduce heat to low. Simmer for 15 minutes, or until all liquid is absorbed. Remove from heat and fluff with a fork.
Flavor Tip: Add 1 tbsp olive oil and 1 tsp salt, if desired
The blend of rice varieties lends itself perfectly to a wide range of flavors and meal options. It’s bound to add color and character to your next meal. Try it in a rice salad like this Strawberry Spinach Salad with Wild Rice or maybe a Moroccan-inspired salad with wild rice and dried apricots.
Use it in a rice pilaf skillet, an anytime rice bowl, or create a delicious filling for stuffed peppers or Wild Rice and Goat Cheese Stuffed Portobello Mushrooms. It’s perfectly suitable for kitchen gadgets like a Crockpot Chicken and Broccoli meal or another favorite oven-baked casserole dish.
Try our other premium blend of Carolina® Jasmine Rice and Quinoa for a light and fluffy blend packed with protein.
8.8 oz (249g)
1/4 cup (45g)
For softer rice add ¼ cup more water. For firmer rice add ¼ cup less water.
|Rice||1 cup||Entire Package|
|Water||1 ¾ cups||2 ½ cups|
|Yield||3 cups||4 cups|
|Servings (3/4 cups cooked)||4||5|
**Add 1 tbsp olive oil and 1 tsp salt, if desired